Why Using Propane as a Refrigerant in the Food Retail Industry is a Way Forward
As the food retail industry seeks alternative refrigerants beyond HFC’s due to environmental concerns, it is sensible to focus our attention on the increasingly viable alternative which is R290, or commonly called Propane. As a refrigerant, R290 has not caught on as quickly in North America, but it is frequently used in other parts of the world. For example, in Europe, they have been widely using R-290 as a refrigerant since the 1990s and are continuing to do so. Because of its proven environmental and business bottom-line impact around Europe, food retailers here in the US have started considering using [...]
New CARB Regulations Push Rise in Demand for Natural Refrigerants
The new California Air Resources Board (CARB) refrigerant regulations approved in December 2020 are expected to lead to increased adoption of natural refrigerants in the industry. Given the nature of the new regulations, which encourage the use of refrigerants with a low Global Warming Potential (GWP), natural refrigerants fit the bill. The new CARB regulation is in accordance with CARB’s goal to reduce HFC emissions by 40% below 2013 levels by 2030. This will affect the industrial refrigeration and food retail industry, especially supermarkets and grocery stores. Likewise, the new regulation will also put limitations on GWP use on ice rinks [...]
How Existing and Upcoming Refrigeration Regulations Will Affect Your Business Operations
Rising sea levels, the slow erosion of the earth’s ozone layer, and the threat of global warming have enacted environmental policies in different industries around the world. The commercial refrigeration industry is no exception. Ever since the Montreal Protocol and Kyoto Protocol were put in place to protect the stratospheric ozone layer and reduce greenhouse gas emissions respectively, several states and national refrigeration regulations have emerged. Currently, the earth’s global warming levels have increased and the earth’s ozone layer needs to be protected. Without the proper policies in place to regulate the use of refrigerants with high Global Warming Potential [...]
Health and Wellness Food Products Will Continue Trending This Year
The height of the pandemic has pushed people to look for food alternatives either for convenience or health reasons. As a result, several food trends have emerged over the past few months since the outbreak. Trends like easy-to-prepare meals, chef-inspired meals, and seafood have seen a significant rise in demand. But, out of all the food trends we have seen this year, health and wellness top the list. According to ReportLinker, the global market for health and wellness foods is projected to grow to $1 trillion by 2027. Health and wellness foods are expected to dominate the food trend this [...]
Food Trends: What to Expect in 2021
The year 2020 was challenging for all of us. For the food retail industry, last year was a time for retailers to quickly pivot, shift their business strategy, and consistently innovate and get creative to keep up with the ever-changing customer demand. Though it has been difficult to keep things afloat, our industry has managed to push through. As we enter 2021, several changes in consumer food trends, shopping behaviors, and consumer spending will likely continue to alter how we keep our operations up and running. Here are some trends that food retailers could expect to gain market share over [...]
Transcritical CO2 System in South America Found to Offer Superior Energy Efficiency
By Franco Sebastián D'Aprile, Jan 12, 2021, 05:00 GMT-5. A transcritical CO2 (R744) system installed last year at an existing distribution center in Rionegro, Antioquia, Colombia, South America (near Medellín), has so far reduced energy consumption by 45% compared to a new conventional fluorinated system, according to the equipment distributor for Columbia, which installed the system. Given this savings, and lower maintenance costs, the transcritical CO2 system’s manufacturer ,Hillphoenix, estimates a four-year return on investment (ROI) for the premium paid for the CO2 system over the conventional system, said Mauricio Baena, Sales Manager Industrial South America, Dover Food Retail, owners [...]
Transcritical CO2 System in South America Found to Offer Superior Energy Efficiency
By Franco Sebastián D'Aprile, Jan 12, 2021, 05:00 GMT-5. A transcritical CO2 (R744) system installed last year at an existing distribution center in Rionegro, Antioquia, Colombia, South America (near Medellín), has so far reduced energy consumption by 45% compared to a new conventional fluorinated system, according to the equipment distributor for Columbia, which installed the system. Given this savings, and lower maintenance costs, the transcritical CO2 system’s manufacturer ,Hillphoenix, estimates a four-year return on investment (ROI) for the premium paid for the CO2 system over the conventional system, said Mauricio Baena, Sales Manager Industrial South America, Dover Food Retail, owners [...]
What Food Retailers Should Expect in 2021
The New Year is here and, as we welcome an exciting year ahead of us, several emerging trends and changes concerning the food retail industry are expected to affect how we operate one way or another. Last year was a very challenging year, but what could be in store for food retailers in 2021? Here are some exciting things we should be expecting this year: Changes in Refrigeration Regulations On December 10, 2020, the California Air Resources Board (CARB) approved a groundbreaking and comprehensive program to reduce the use of hydrofluorocarbons (HFCs). Starting in 2022, new equipment with more than [...]
Four Ways Food Retailers Could Gear Up for the Holiday Season
It’s that time of the year again! The holidays are here and many customers are planning to stockpile and buy food items ahead to celebrate the season with their loved ones at home. Whether people drive to brick-and-mortar stores or buy groceries online, supermarkets and grocers are an important part of the busiest shopping season of the year. The next couple of weeks will be critical with expected high demands and increased store and website traffic. Here are some ways food retailers could gear up for the holiday season: Enhance Online Strategies People are now buying groceries online more than [...]
Proposed Amendments to CARB’s HFC Regulations
New Requirements for Stationary Refrigeration and Air Conditioning. Read More>